18 Year Old Traditional Dark Balsamic Vinegar



18 Year Old Traditional Balsamic Vinegar

Our finest Balsamic Vinegar from Modena, Italy. Produced in the traditional Modena style and aged 18 years in oak barrels.

Suggested uses

Very diverse: thick enough to be dripped onto a dish as a condiment or for bread dipping. It is also balanced enough to pair with one of our olive oils for a salad dressing.

Pairs with

Tuscan Herb, Basil, Milanese Gremolata, Blood Orange, and Rosemary

Additional information

Weight 1 kg